How to Make Elderflower Syrup

Name: How to Make Elderflower Syrup
Prep time: 30 min
Total time: 48 h 30 min
Yield: Approximately 2 litres
Cuisine: Croatian
Ingredients: 20–25 fresh elderflower heads; 1.5 kg sugar; 1.5 litres water; 2 organic untreated lemons; 30 g citric acid, or the juice of 4 lemons

Learn how to make homemade elderflower syrup with Agropošta's original recipe. Step-by-step instructions with tips from Pavle.